Field & Fire Café is an expansion of our original woodfired bakery in the downtown market. The café features breakfast and lunch focusing on local, organic ingredients, making simple dishes with big flavor…. from scratch. We bring hand-made breads, pastries, breakfasts, lunches, and coffee drinks to the North Monroe district of downtown Grand Rapids.
Our goal is to make the best breakfast and lunch in Grand Rapids. We make naturally leavened, whole grain products to help ensure they are as healthy as possible. Our mission at Field & Fire Café is to sell real, wholesome, and flavorful food and pastries. We are guided by a desire to participate in the health of our customers and this leads us to support sustainable farming and slow food practices. We truly hope to help our customers embrace whole grains and food made by local people who care.
Field & Fire Café offers an expanded pastry selection and includes a variety of sweets and authentic European style breakfast and desert items. Think crepes, quiche, and crème brûlée. We offer a small selection of our most popular bread for retail purchase. Also be on the lookout for new selections of hand-made whole grain breads made with wheat, spelt, rye, kamut and other nutritious grains. We hope our passion for whole grains will spread to our customers, and our presence will help the people of Grand Rapids become one of the most healthy communities in the country.